⭐ Rewritten Product Description (High-Converting, Professional & Easy to Read)

🍧 Commercial Italian Ice, Gelato & Hard Ice Cream Machine — Built for High Volume & Premium Quality

Elevate your dessert business with this professional-grade Italian Ice & Gelato Machine, engineered for reliability, speed, and exceptional product quality. Perfect for restaurants, cafes, ice cream shops, bakeries, hotels, and beverage bars.

Built with heavy-duty stainless steel and powered by a strong 2200W compressor, this batch freezer produces 30–40 liters per hour, giving you the output you need at peak times.

🔧 MAIN FEATURES

✔ High Production Capacity (30–40L/Hour)

Perfect for high-traffic shops, this machine delivers consistent batches of:
• Italian Water Ice
• Sorbet / Sorbettos
• Gelato
• Hard Ice Cream
• Fresh Fruit Ice

✔ Large 14L Stainless Steel Freezing Cylinder

The durable food-grade cylinder allows for bigger batches and smoother, creamier textures.
Includes Italian-style reinforced door with a feeding port so you can add:
✓ Fresh fruits
✓ Chocolate
✓ Cookies & biscuits
✓ Flavor mix-ins
while the machine is running.

✔ Easy One-Key Auto-Washing

Cleaning is as simple as it gets.
Just add water → press Auto Wash → the machine cleans itself.
Saves time, labor, and ensures hygiene after every shift.

✔ Smart Touch Control Panel (4.3”)

Intuitive and easy to operate:
• Timer control
• One-key freezing
• Intelligent temperature management
• Overload protection
• Real-time status monitoring

Perfect for fast-paced commercial environments.

✔ No-Leak, No-Fuss Construction

Made from premium stainless steel, equipped with 4 smooth-rolling caster wheels (with brakes) for easy movement and stable placement.

🍨 Additional Functions

This commercial unit is designed for versatility:
✔ Make Italian ice using water, sugar & fruit
✔ Produce smooth gelato
✔ Create hard-packed ice cream using dairy
✔ Mix fresh add-ins during operation
✔ Vertical feeding & mixing for consistent texture

📏 Product Specifications

• Voltage: 110V / 60Hz, US Plug
• Power: 2200W
• Capacity: 30–40L / hour
• Cylinder: 14L stainless steel
• Dimensions: 24.47" × 28.35" × 52.36"
• 4 caster wheels with brakes
• ETL & CE certified

🏪 Commercial Applications

Ideal for:
• Ice Cream Shops
• Cafés & Coffee Shops
• Milk Tea / Boba Shops
• Dessert Restaurants
• Hotel Kitchens
• Bakeries
• Buffets
• Bars & Lounges
• Catering Businesses

Wherever premium frozen desserts are served — this machine delivers.